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英文文献：Household Grocery Shopping Destination Allocation: Have Local Stores Caught on with the Rise of Local Foods?-家庭杂货店购物目的地的分配:本地商店是否跟上了本地食品的崛起?地方主义和当地食品运动已经引起了消费者、生产供应商和学术研究人员的注意
英文文献作者：Zhou, Guzhen,Hu, Wuyang,Batte, Marvin T.,Woods, Timothy A.,Ernst, Stanley C.
英文文献摘要：
Locavorism and the Local Food Movement have captured attention of consumers, production suppliers and academic researchers. Local food advocates emphasize the benefits of locally grown food from fresher to better tastes and to more energy efficient due to shorter transportation distance. However, limited studies have been done about household grocery purchase allocations in the awakening of local food, especially for individuals who stick with the “locavore” principle. Through a recent survey conducted in Ohio, this study found that mainstream food suppliers (national grocery chains or retailers) still claim most market shares, however, locally owned food stores and farmers’ markets are gaining popularity. The study also found that education attainment and household income were positively correlated with grocery trips to specialty stores.
当地食品倡导者强调，由于运输距离较短，当地种植的食品更新鲜、味道更好，而且更节能。然而，在对本地食品的觉醒中，对家庭食品采购分配的研究有限，特别是对那些坚持“本地饮食”原则的人。通过最近在俄亥俄州进行的一项调查，这项研究发现主流食品供应商(全国食品连锁店或零售商)仍然声称拥有大部分的市场份额，然而，当地拥有的食品店和农贸市场越来越受欢迎。研究还发现，受教育程度和家庭收入与去专卖店买东西的次数呈正相关。
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