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[英文文献] Supply Chain Management and the Changing Structure of U.S. Organic Produce-... [推广有奖]

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高等教育学839 发表于 2005-12-5 10:31:41 |AI写论文

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英文文献:Supply Chain Management and the Changing Structure of U.S. Organic Produce-供应链管理和美国有机产品结构的变化
英文文献作者:Tondel, Fabien,Woods, Timothy A.
英文文献摘要:
We present the results of a survey of the organic produce supply chain in the U.S., focusing on supply chain dynamics and firm behavior with a view to changing market forces. The survey suggests firms are projecting increased activity with organic products, but they are changing the way they are sourcing from their suppliers. Shippers and wholesalers are using fewer, larger suppliers to provide a greater proportion of their produce. There is an increasing prevalence of contracting for both organic and conventional produce. The expanding presence of the mass merchandisers in organic produce is expected to actually stimulate demand, but it also leads to an increased competition for suppliers. There is significant effort to coordinate business functions between shippers and suppliers.

我们呈现了一项调查的结果,在美国的有机产品供应链,重点关注供应链动态和企业行为,以改变市场力量的观点。调查显示,公司预计有机产品将增加活动,但他们正在改变从供应商处采购的方式。货主和批发商使用更少、规模更大的供应商来提供更大比例的产品。承包有机和传统农产品的现象越来越普遍。大量商家在有机农产品方面的不断扩大,预计实际上会刺激需求,但也会导致对供应商的竞争加剧。在协调托运人和供应商之间的业务功能方面有很大的努力。
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